Skyline Bar
Enjoy local foods and international cuisines.
Choose from a variety of our a la carte menu options made with Japanese and local ingredients, as well as a wide variety of tap beers, wines and spirits.
The window with the scenery of the big skyscrapper in the Skyline Bar is 190cm in height and 580cm in length.
While your dining, the children are able to peek at the minifigures' lives inside the buildings.
Dinner course
Course meals using local seasonal ingredients. You can taste plenty of Aichi ingredients.
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Vegetarian Menu
Vegetarian options include hamburger steak with soy meat hamburger steak and plant-based demi-glace style sauce, and a vegan sushi plate that contains no animal ingredients.
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Seasonal recommendations
Aglio e Olio with Plenty of Sakura Shrimp and Spring Vegetables, Accented with Lemon Aroma
¥2,500
Nishio Matcha Mousse in a Cercle, Served with Kinako Crunch and Vanilla Ice Cream
¥1,200
Seasonal special drink
Kids Spring Ribbon
¥700
*A kid-friendly, non-alcoholic cocktail.
Spring Ribbon
¥1,000
Coke mix
Citrus Salt & Coke
We use Coca-Cola Company's Coca-Cola
¥700
Strawberry & Soda
We use Coca-Cola Company's Sprite
¥700