Course Menu
- All prices are inclusive of tax.
Skyline Course
¥5,500～¥9,000
Course meals using local seasonal ingredients. You can enjoy plenty of Aichi ingredients.
- Grilled Eggplant & Clam Velouté
- Normandy Style Sole with Nouille Garnish
- Fillet of Chita Beef Poélee and Seasonal Vegetables Steamed in Olive Oill, Sauce Perigueu
- Vanilla Ice Cream Served with a Brick Chocolate
We have 5 main types available. Each price is different.
*The menu offered varies depending on the season.
Kids dinner course
¥1,850
A visually exciting and delicious course menu that keeps children captivated at the table.
- Brick Fries & Corn Soup
- A plate of ketchup rice, fried shrimp, and hamburger steak.
- Pudding à la mode and drawing cookies.
- Your favorite juice
Italian Course
¥4,500
Reasonable courses that are easy to enjoy
- Calamari fritto salad
- Carbonara with Special Bacon & Three Mushrooms
- Mont Blanc
For the main course, you can choose between "Carbonara with Special Bacon & Three Mushrooms" and "Duck Pastrami & Sweet Welsh Onion Pizza with Sudachi Garnish."
*The menu offered varies depending on the season.
About your reservation
Reservations are limited to 4 people per table.
If you are using the service for 5 or more people, please make a reservation for the necessary number of seats.
